25 luglio 2008
Home
>
TYPICAL PRODUCTS FROM TUSCANY
>
Red wines
> Nicolò – cabernet 2004 IGT Toscana, 75 cl
Registered users access
user:
password:
forgot your password?
subscribe now:
private
business
Your shopping cart
More you buy
less you spent
TYPICAL PRODUCTS FROM TUSCANY
Gift ideas
Pecorino cheese
Salami and sausages
White and Black Truffle specialities
Fresh Truffles
Sauces for first courses, starters, ...
High quality Pasta
Extra-virgin olive oil
Extra-virgin olive oil Selection
Red wines
White wines
Vinsanto, Grappa and other spirits
Tuscan Jams, marmalades, gelatines, ..
Typical tuscan cakes and biscuits
Craft-made chocolate
Honey
Fast consultation
News
Offers
Recommended products
Search in tuscan things:
Caseificio artigianale toscano
Norcineria tipica toscana
Produzione artigianale specialità al Tartufo
Antico Pastificio Artigianale
Azienda agricola SQ - produzione vino, olio, ..
Azienda agricola PB - produzione vino, olio, ..
Azienda agricola CMM - produzione vino, olio, ..
Azienda agricola PdG - produzione olio, salse, ..
Produzione di Olio extravergine di oliva
Pasticceria artigianale
Cioccolateria artigianale
Produzione Miele Artigianale
Bottega Fiorentina
All the companies...
Currency:
Item code
NILO075004 - Nicolò – cabernet 2004 IGT Toscana, 75 cl
This ruby red wine proffers elegant, long-lingering aromas nuanced with the grapes’ typical faint green notes and subtle spice. Entry on the palate is elegant and sweet. Good structure and marked tannicity mean that this wine will benefit from long ageing, which will bring out all of its potential.
Obtained from Cabernet Sauvignon, with a small proportion of Cabernet Franc, Nicolò 2004 is the product of a scrupulous selection of estate-grown grapes.
The fruit was harvested in the first week of October and vinified in wooden vats. After macerating for several hours at 15 °C, the must was inoculated with cultured yeasts. Pumping over and rack and return during fermentation encouraged optimum extraction of phenolics. Twenty-six to twenty-eight days elapsed between the arrival of the grapes in the cellar and devatting. The wine then spent twelve months in barrique. Fining was carried out with egg yolk and after very light filtration, the wine went into bottle.
The 2004 vintage yielded 8,000 0.75-ml bottles and 100 1.5-l Magnums.
An excellent match for game, red meats and mature cheeses.
1 bottle of 75 cl
Availability:
Limited
Provisioning time.:
1 days
Notes:
Q.ty
Price list :
16,11
Discount
(0.0 %):
0,00
Selling price
:
(VAT included)
EUR 16,11
Company:
Azienda agricola CMM - produzione vino, olio, ..
reserved to private customers only
advantages
subscription
modify data
access
reserved to business companies, gastronomies, & so on
advantages
subscription
modify data
access
Newsletter
Leave your email and we will keep you informed!
guaranteed security
[
home
] [
about us
] [
sales
] [
help
] [
faq
] [
cosetoscane club
] [
business customers
] [
Producers subscription
]
Your shopping cart
