06 gennaio 2009
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> Annick – chardonnay-sauvignon 2006 IGT Toscana, 75 cl
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ANNICK075006 - Annick – chardonnay-sauvignon 2006 IGT Toscana, 75 cl
Annick 2006 (an 80-20 blend of Chardonnay and Sauvignon Blanc) is straw yellow with green highlights and presents a very broad spectrum of aromatics. Chardonnay’s sweet, fruit-led notes mingle with the aroma-rich sensations of Sauvignon Blanc to close on fragrant yeasty notes deriving from lees contact. The palate’s soft entry ushers in excellent nose-palate consistency lifted by marked acidity that makes this a very fresh-tasting wine ideal for summer drinking.
Freshness and good structure make Annick an outstanding wine to serve with fish or shellfish of all kinds. It is also a good match for the typical cold meats of Tuscany as it cleans the palate of fattiness, softening and enhancing the aromas in an exhilarating taste experience.
Harvesting began on 28 August when a first pass of Chardonnay was picked early to ensure robust acidity. The white grape harvest went on until the second week in September. That was when we picked the ripest portion of the fruit, which gives Annick its structure and weight on the palate.
After selection, the best bunches were soft-crushed. The must was allowed to settle and then inoculated with cultured yeasts. Temperature-controlled fermentation was completed uneventfully. The wine was left on the lees for five months, during which time they were stirred regularly. After light fining and filtration, Annick went into bottle on 13 February 2007. The 2007 vintage yielded 18,000 0.75-ml bottles.
1 bottle of 75 cl
Availability:
Limited
Provisioning time.:
1 days
Notes:
Q.ty
Price list :
8,55
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0,00
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(VAT included)
EUR 8,55
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Azienda agricola CMM - produzione vino, olio, ..
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